RESTAURANT
ELS SAÜCS

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Signature cuisine with traditional flavors

The Els Saücs restaurant, located in a privileged place in the valley of the Cerdanya, offers mountain cuisine made with the best product from proximity and seasonal. The team, led by Chef Juan Moreno,works under the highest quality in technique and raw materials to offer four seasonal menus with typical dishes of the area that enhance the cuisine of la Cerdanya.

Together with local suppliers and farmers, the products are carefully selected to offer maximum freshness and quality to the customer.

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Els Saücs Restaurant

The atmosphere of the Els Saücs restaurant is a reflection of the landscape that surrounds it: sophisticated, elegant and welcoming, with a touch of minimalist simplicity. The restaurant, which has two terraces and a dining area chill out, is located in one of the most special places in the valley, surrounded by greenery and with spectacular views of the mountains in the area.

Chef Juan Moreno

Chef Juan Moreno worked at El Bulli Restaurant and El Celler de Can Roca, where he trained and learned to later climb positions and assume more responsibilities at Els Tinars Restaurant in Llagostera and at Castell Peralada Restaurant, where he served as Chef de Cuisine. .

He leads a young and dynamic team in charge of ensuring that gastronomy, tradition and quality are found in their elaborations.

With his long history in the haute cuisine sector, both the chef and his team offer the best customer service, ensuring that they receive a close, transparent and direct treatment.

Els Saücs Restaurant Menu

Signature cuisine made with the best local and seasonal produce.

Els Saücs Lunch Menu

The lunch menu, in which we find star dishes from the restaurant and other special dishes that honor the traditions and products of the area, works as a first sample of the complete offer of Els Saücs.

* Menu from Monday to Friday: includes three courses with a glass of wine or beer, for a price of € 28

The private rooms of the restaurant, with an imperial table, are perfect for family gatherings, small events or work meetings, create a perfect atmosphere in a more private setting.

See all the spaces and rooms of the Hotel

The terrace

Our terrace is a more informal space to relax with magnificent views of the golf course. An excellent option for an aperitif, a cocktail, a coffee break, celebrations, golf tournaments or a casual meal.

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What will you find in our Restaurant?

Breakfast

Breakfast at the Xalet del Golf offers a perfectly balanced combination of high quality and unique local products.

Natural fruits and juices, traditional breads and cheeses, organic cereals, homemade cakes and French pastries are some of the options.

Additionally, hot dishes such as pancakes, bikini sandwiches, or eggs are prepared at the moment in different varieties: fried, scrambled, poached or in an omelette.

Book at Els Saücs Restaurant

Restaurant Hours

Breakfast: from 8am to 10.30am
Bar: from 10am to 11pm
Restaurant lunch: from 1pm to 3.30pm
Dinner Restaurant: from 8pm to 10.30pm

Reception Hours

Every day of the year, 24 hours a day.

Hotel and Restaurant Address


Devesa del Golf, s/n.
17539 Bolvir de Cerdanya (3 km from Puigcerdà)
Girona (Spain)

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    "The mountains are calling me and I must go"